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Wine Pairing Stone Crabs Dinner
Below are 5 wines to pair with a stone crab dinner. This list was curated by a handful of sommeliers in the Miami area who were invited to a delicious stone crab gathering in our headquarters in MKT Kitchen in Coral Gables, FL. Feel free to expand your palate and try all sorts of wines, or even an ice-cold beer.
 1. Champagne
Let’s face it, if you are looking for the right wine pairing with a stone crab dinner, the first thing that comes to mind is crisp, cold, champagne.
The key to selecting the right Champagne comes down to selecting a dry, or brut Champagne, or if you prefer, a Prosecco will also pair just as nicely. The excitement of having Florida stone crabs (the most delicatessen of all crustaceans) on the table, along with a loved one, family, or friends will have all your guests overflown with joy and emotion.
Now, just imagine the brisk sound of a cork being popped off the top of a Champagne bottle, and all guest cheer in bliss.
You did it, you just created a memory that will last a lifetime! We can guarantee that that moment will be shared and reminisced for years to come. After all, the stone crab is the perfect humble brag. It’s a blend of the hard work of Florida Keys fishermen, the laid-back approach to dining with a nice polo or sundress, and the elegance of a fine dining get-together.
On top of it all, here with Holy Crab Delivery, you are now afforded the luxury to enjoy this get tougher in the comfort of your home with easy shore-to-door stone crab delivery. Life is good! In our opinion, it sure doesn’t get better than that.
 2. Santa Margherita, Pinot Grigio – Italy
This wine is well-balanced and as authentic as it is refreshing. It carries delightful aromas of golden apples, perfectly ripe citrus fruit flavors, and zesty, mouthwatering acidity. Due to its dryness, it goes wonderfully with any shellfish, including our very own Florida stone crabs.
 3. Castello di Bossi Chianti Classico Riserva Berardo 2016 – Tuscany, Italy
This reserve has a luminous ruby-red color. Carries aromas of dark cherries, plums, sweet spice, violets, vanilla, and hints of dark chocolate. It’s critically acclaimed by James Sucking and garnered a score of 96. It’s sure to carry through on its finish and offer a delicious blend of the natural flavors of your stone crabs.
 4. Domaine Drouhin Vaudon Chablis, Burgundy, France
This 100% blend of chardonnay is true-to-type, delicious, and extremely refined. After all, if you are looking to offer the best wine pairings for your exquisite stone crabs, it would be on par to sip a wine as refined as your stone crabs. On the palate, it is dry and fruity, with mineral notes, and offers a very pleasant and long aftertaste.
 5. Villa Riviera Rosé Grande Reserve Cote De Provence – France
Originating from the oldest vineyards in France, the wines of Villa Riviera had never been exported before, until now.
This rosé comes from real lands of rosé, perfectly situated between Cannes and Saint-Tropez. They have centuries of history and are the wines that were selected by the Greeks and the Romans 2600 years BC due to their superior quality. This is what French people call a Rosé Gourmand, a Rosé of Connoisseurs, or simply a Gastronomic Rosé. Delicately fruity with mouth-watering notes of green apple, white peach, mango, and grapefruit.
In all honestly, the wine that you like is the best wine! This list was curated by a handful of sommeliers in the Miami area who were invited to a delicious stone crab gathering in our headquarters in MKT Kitchen in Coral Gables, FL. Feel free to expand your palate and try all sorts of wines, or even an ice-cold beer. After all, with Holy Crab Stone Crabs on the table, the goal has always been to easily be able to invite friends and family over by allowing us to deliver shore-to-your-door to help create lifelong memories.