Stone Crab, Lobster Tail, and King Crab Dinner for 8

Stone Crab, Lobster Tail, and King Crab Dinner for 8

Hosting a crowd or planning a truly unforgettable celebration? Our Dinner for 8 is the ultimate luxury seafood spread—featuring fresh Florida Stone Crab Claws alongside Florida Spiny Lobster Tails and Alaskan King Crab. This bundle delivers restaurant-quality seafood with the convenience of home dining, perfectly portioned for family gatherings, holidays, and special events.

What’s Included

• 6 lbs of Large Stone Crab Claws (shipped fresh)
• 8 Florida Spiny Lobster Tails (8 oz each, shipped frozen)
• 2 lbs of Alaskan King Crab (shipped frozen)
• 4 Wooden Mallets

Why You’ll Love It

• Designed for entertaining—feeds up to eight seafood lovers generously
• Fresh stone crab claws, never frozen, for peak sweetness and texture
• Premium frozen lobster and king crab to lock in quality and freshness
• Minimal prep with maximum visual impact
• Perfect for holidays, celebrations, and corporate events
• Local Pickup & Delivery available plus Nationwide Shipping

How to Serve Your Dinner for 8

This bundle is built for effortless hosting. Serve the stone crab chilled as an elegant first course, then follow with warm, buttery lobster and king crab as the main attraction.

• Stone Crab Claws: Serve chilled over ice with classic mustard sauce and lemon.
• King Crab: Gently warm and crack tableside using the included mallets.
• Spiny Lobster Tails: Broil, grill, bake, or butter-poach for tender, flavorful meat.

Quick Heating & Cooking Tips

• King Crab (shipped frozen): Steam over simmering water for 5–8 minutes (thawed) or 8–12 minutes (from frozen) until just heated through.
• Lobster Tails (shipped frozen): Thaw overnight, split or butterfly, brush with butter, and broil for 6–10 minutes until opaque and firm.
• Stone Crab: Arrives fresh and ready to eat. Do not heat—serve chilled for best flavor.

Perfect Pairings

• Drawn butter, garlic butter, lemon wedges, and classic mustard sauce
• Roasted potatoes, corn on the cob, asparagus, or seasonal vegetables
• Crusty bread or garlic bread for dipping
• Champagne, crisp white wine, or citrus-forward cocktails

Freshness, Storage & Handling

• Stone Crab: Ships fresh. Refrigerate immediately and enjoy within 1–2 days of delivery.
• Lobster & King Crab: Ship frozen and should be stored in the freezer until ready to use.
• Thaw frozen items overnight in the refrigerator for best results.

Delivery Options

• Local Pickup & Delivery (Miami area): Available when offered.
• Nationwide Shipping: Fresh stone crab ships chilled; lobster and king crab ship frozen in insulated packaging to maintain quality.